Speaker: Brian Oldenburg, PhD, Chair of Noncommunicable Disease Control and Director of the Centre for Health Equity in the School of Population and Global Health, University of Melbourne, Australia Title: Understanding syndemics, behavior and systems:[...]
Speaker: Brian Oldenburg, PhD, Chair of Noncommunicable Disease Control and Director of the Centre for Health Equity in the School of Population and Global Health, University of Melbourne, Australia Title: Understanding syndemics, behavior and systems:[...]
Speaker: Joan M. Teno, MD, MS Professor of Health Services Policy and Practice Title: Understanding syndemics, behavior and systems: Improving the health of populations in a global world
Nov 20 @ 11:00 am – 4:00 pm
Please plan to join us Thursday, November 20th for Stanford Prevention Research Center’s Annual Research Symposium. This is a perfect opportunity to hear what has been happening in SPRC through-out the past year.  A light lunch will[...]
Medicine Grand Rounds - The Digital Doctor: Hope, Hype, and Harm at the Dawn of Medicine's Computer Age @ Li Ka Shing Center for Learning and Knowledge, Paul Berg Hall B&C, 2nd Floor  | Stanford | California | United States
Presenter: Robert Wachter, MD Professor of Medicine University of California, San Francisco Robert M. Wachter, MD is Professor and Associate Chairman of the Department of Medicine at the University of California, San Francisco, where he[...]
Medicine Grand Rounds - Supplementation Nation: A Heart Stopping Tale of Pursuit of the Fountain of Youth @ Li Ka Shing Center for Learning and Knowledge, Berg Hall, 2nd Floor | Stanford | California | United States
Presenters: Ron Witteles, MD – Associate Professor, Cardiovascular Medicine Joy Wu, MD, PhD  – Assistant Professor, Endocrinology Justin Parizo, MD –  Stanford Univeristy Joy Wu:  Joy Wu graduated from Stanford University (B.S., Chemistry) with honors[...]
2023 Stanford Food Summit: The Latest Research on Plant-Based Solutions for Health and Sustainability @ Arrillaga Alumni Center
2023 Stanford Food Summit: the latest research on plant-based solutions for health and sustainability. Friday March 31, 8am–5pm PST Arrillaga Alumni Center, In Person, Free. Connect with researchers across all Stanford schools at this event[...]